Testimonials

Chefs Collaborative

Chez Panisse Foundation

The Edible Schoolyard

Olways Preservation
& Exchange Trust

SlowFood

 



 


 

The Edible Schoolyard

The Edible Schoolyard: The mission of The Edible Schoolyard at Martin Luther King Junior Middle School is to create and sustain an organic garden and landscape that is wholly integrated into the school's curriculum and lunch program. It involves the students in all aspects of farming the garden - along with preparing, serving and eating the food - as a means of awakening their senses and

encouraging awareness and appreciation of the transformative values of nourishment, cmmunity, and stewardship of the land.
In 1996, Alice Waters, friends of The Edible Schoolyard, and the students at King Middle School, took on an acre of asphalt and began transforming it into a living garden and ecosystem. A year later, the school's unused 1930s cafeteria kitchen was remodeled as the kitchen classroom. To date, the Edible Schoolyard has taught more than 2500 students how to grow and cook their own food in a setting of daily classes in our kitchen, and one-acre organic garden. The program is recognized as a state and national model for educators, and offers its principles and practical knowledge to schools across the country.

Marsha Guerrero Executive Director
Edible Schoolyard
Martin Luther King Jr. Middle School
1781 Rose Street Berkeley, CA 94703
510.558.1335

info@edibleschoolyard.com